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Food

Easy Weekday MealsFestive FoodHeritageWhats for dinnerCookingDrinksFood NewsRecipesRestaurants
RECIPE | The best biscotti
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RECIPE | The best biscotti

These tasty treats also make a lovely homemade gift for friends and family.

05 Sept
RECIPE | Samoosa pie
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RECIPE | Samoosa pie

28 Aug
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RECIPE | Koesister doughnuts

25 Aug
How two friends turned 300-year-old discarded ship ballast into 5 000 bottles of spirits
Drinks

How two friends turned 300-year-old discarded ship ballast into 5 000 bottles of spirits

19 Jul

WINE DIARY | A curated guide to upcoming wine events this month
Wine

WINE DIARY | A curated guide to upcoming wine events this month

18 Jul

Life is better when you spill the beans... plus five legume-powered dishes you can make
Recipes

Life is better when you spill the beans... plus five legume-powered dishes you can make

18 Jul

Why are two of SA’s most famous white wine producers betting on glass globes?
Wine

Why are two of SA’s most famous white wine producers betting on glass globes?

17 Jul

Bean and vegetable
Recipes

Bean and vegetable

17 Jul

You guava do what you guava do: Here’s why this fruit is ghosting grocery aisles in SA
Food News

You guava do what you guava do: Here’s why this fruit is ghosting grocery aisles in SA

16 Jul

‘Agriculture came to me as a form of rebellion’: Meet the man behind Soweto’s unlikely urban farm
Food News

‘Agriculture came to me as a form of rebellion’: Meet the man behind Soweto’s unlikely urban farm

15 Jul

The next great Stellenbosch fine wine story could be Koelenhof
Wine

The next great Stellenbosch fine wine story could be Koelenhof

14 Jul

The powerhouse in your pantry: use legumes to stretch these 6 delicious meals
Recipes

The powerhouse in your pantry: use legumes to stretch these 6 delicious meals

13 Jul

Oxtail is scarce and pricier this winter, and Joburg butchers are backing beef shin as the understudy
Cooking

Oxtail is scarce and pricier this winter, and Joburg butchers are backing beef shin as the understudy

13 Jul

How Brookdale is reinventing Paarl wine
Wine

How Brookdale is reinventing Paarl wine

12 Jul

South African inspired dumplings to delight every palate
Recipes

South African inspired dumplings to delight every palate

12 Jul

RECIPE | Easy custard slices
Food

RECIPE | Easy custard slices

12 Jul

A seat at the table: On spykos, high walls and a taste of Jozi in a Nando’s sauce
Food News

A seat at the table: On spykos, high walls and a taste of Jozi in a Nando’s sauce

12 Jul

Do you have a sweet tooth? Here are 6 yummy chocolate dessert recipes to satisfy your craving
Food

Do you have a sweet tooth? Here are 6 yummy chocolate dessert recipes to satisfy your craving

11 Jul

A chef put biltong in carbonara... and these seven recipes prove it was inevitable
Recipes

A chef put biltong in carbonara... and these seven recipes prove it was inevitable

11 Jul

Flavour first, ego last: James Gaag’s recipe for keeping La Colombe’s soul alive
Restaurants

Flavour first, ego last: James Gaag’s recipe for keeping La Colombe’s soul alive

09 Jul

The long game behind one of South Africa’s greatest wines
Wine

The long game behind one of South Africa’s greatest wines

08 Jul

This Jozi restaurant is a Trojan horse... but the food doesn’t match the theatre
Reviews

This Jozi restaurant is a Trojan horse... but the food doesn’t match the theatre

07 Jul

World Chocolate Day: 10 of our favourite chocolate recipes!
Food

World Chocolate Day: 10 of our favourite chocolate recipes!

07 Jul

Vilafonté’s big bet on seriously small bottles
Wine

Vilafonté’s big bet on seriously small bottles

05 Jul

5 tasty winter puddings to keep you warm this weekend
Food

5 tasty winter puddings to keep you warm this weekend

05 Jul

Red wine short ribs with
Recipes

Red wine short ribs with

05 Jul

True confessions of a lifelong avo hater... plus 7 dishes to bridge the love-hate gap
Recipes

True confessions of a lifelong avo hater... plus 7 dishes to bridge the love-hate gap

04 Jul

Five Cape wines I couldn’t stop thinking about in June
Wine

Five Cape wines I couldn’t stop thinking about in June

04 Jul

The Springboks’ secret weapon before kick-off? No, it’s not steak. It’s banana bread
Recipes

The Springboks’ secret weapon before kick-off? No, it’s not steak. It’s banana bread

03 Jul

Vida e caffè‘s CEO on the ‘Vida vibe’ that took the brand from Kloof Street to 400 stores
Restaurants

Vida e caffè‘s CEO on the ‘Vida vibe’ that took the brand from Kloof Street to 400 stores

02 Jul

South Africa’s best-selling Pinotage is not what you’d expect
Wine

South Africa’s best-selling Pinotage is not what you’d expect

01 Jul

RECIPE | Potato cake with cheddar and sage
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RECIPE | Potato cake with cheddar and sage

29 Jun

The breakfast pizza
Recipes

The breakfast pizza

29 Jun

How a British wine insider turned a sheep farm into one of SA’s best-known wine brands
Wine

How a British wine insider turned a sheep farm into one of SA’s best-known wine brands

28 Jun

Inside the industrial Bellville cellar redefining South African wine
Wine

Inside the industrial Bellville cellar redefining South African wine

25 Jun

How one woman turned wine education into opportunity across Africa
Wine

How one woman turned wine education into opportunity across Africa

23 Jun

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